I suppose I lied - after all, I was supposed to be taking a break, right? Oh well, I wanted to provide my recipe for a low-country boil, which I'll be serving to hundreds of country music fans next week in PEI Canada. To make things even better, I'll be adding in some fresh PEI ingredients: lobster, potatoes, corn, onions, sauasage, etc. It's going to be a blast! Forget hamburgers and hotdogs over this 4th of July - pick yourself up some shrimp, crabs, crawfish, lobster, etc. and get down Cajun style!
All the best!